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Monthly Archives: April 2012
Shhhh…..fooling your family
One of my students asked me yesterday for ideas on “fooling your family”. I knew what she meant, and it’s not that devious. We had been talking the day before about making spaghetti sauce using soy “hamburger” instead of real … Continue reading
Posted in Cooking, cooking for kids
Tagged adding vegetables to foods, squash mac and cheese recipe
3 Comments
Ultra-mini greenhouse seed starting
I always think seeds coming up and turning into plants is miraculous. Seeing seeds pop out of the ground invariably amazes me. But seed-starting is not my forte. I often put them in the ground too early or too late, or … Continue reading
Posted in Gardening
Tagged organic lettuce, re-using plastic containers for seed-starting
7 Comments
Cooking without a kitchen
If you read any of the home and garden magazines, you have seen pictures of beautiful kitchens. Granite countertops, beautiful appliances, tons of storage space. I am somewhat amazed at this trend toward bigger and better kitchens, since there seems to … Continue reading
Posted in Cooking
Tagged cooking class, Kitchen-less cooking, sustainable nutrition class
5 Comments
Random gardening
Before I really became much of a gardener, I was a gardening reader. For years, I would read gardening books, buy a few seeds, and then usually fail to do much more than plant a few tomato plants or an … Continue reading
Posted in gardening personality
Tagged gardening books, gardening personality, random gardening
4 Comments
